Carne seca
Mexican dried beef / From Wikipedia, the free encyclopedia
Carne seca ("dried meat" in Spanish) is a type of dried beef used in Mexican cuisine.
- See also carne-seca, a Brazilian dried meat.
Quick Facts Type, Place of origin ...
Type | Meat |
---|---|
Place of origin | Mexico |
Region or state | Northern Mexico and Southwestern United States |
Associated cuisine | Mexican cuisine |
Main ingredients | Beef |
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