Steak and kidney pudding
British dish made of stewed steak, ox kidney, and suet pastry / From Wikipedia, the free encyclopedia
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Steak and kidney pudding is a traditional British main course in which beef steak and beef, veal, pork or lamb kidney are enclosed in suet pastry and slow-steamed on a stovetop.
Quick Facts Type, Place of origin ...
Type | Pudding |
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Place of origin | England |
Main ingredients | |
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