Restaurant rating
Used to identify restaurants according to their quality / From Wikipedia, the free encyclopedia
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See also: Food critic
Restaurant ratings identify restaurants according to their quality, using notations such as stars or other symbols, or numbers. Stars are a familiar and popular symbol, with scales of one to three or five stars commonly used. Ratings appear in guide books as well as in the media, typically in newspapers, lifestyle magazines and webzines. Websites featuring consumer-written reviews and ratings are increasingly popular, but are far less reliable.[1]
In addition, there are ratings given by public health agencies rating the level of sanitation practiced by an establishment.