Mămăligă
Porridge made out of yellow maize flour, traditional in Romania / From Wikipedia, the free encyclopedia
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For the Ukrainian village called Mămăliga in Romanian, see Mamalyha.
Mămăligă (Romanian pronunciation: [məməˈliɡə] ⓘ;) is a polenta made out of yellow maize flour, traditional in Romania, Moldova, Hungary, south-west regions of Ukraine and among Poles in Ukraine, the Black Sea regions of Georgia, Abkhazia and Turkey, and Thessaly and Phthiotis, as well as in Bulgaria (kacamak) and in Greece.[4] It is traditional also in Italy, Switzerland, Southern France, Slovenia, Croatia, Brazil, with the name polenta.