Sébastien Canonne
French pastry chef / From Wikipedia, the free encyclopedia
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Sébastien Canonne MOF (born 1968)[1] is a French pastry chef and co-founder of the French Pastry School in Chicago, the Butter Book online platform, and EQUII. In 2004, he earned the title of Meilleur Ouvrier de France. In 2012, he was named a knight by the French government in the Order of Academic Palms, and in 2015, in the National Order of the Legion of Honour.[2]
Quick Facts Born, Education ...
Sébastien Canonne | |
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Born | 1968 (age 55–56) |
Education | Culinary School of Rouen |
Spouse | Vadri Carolina Vasquez Canonne |
Children | 4 |
Culinary career | |
Cooking style | French |
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