Pork chops and applesauce
Dish in Spanish and British cuisine / From Wikipedia, the free encyclopedia
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Pork chops and apple sauce is a traditional dish in American cuisine consisting of cooked pork chops and apple sauce.[1][2][3][lower-alpha 1] The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking.[5][6][7] Some people consider the dish to be a comfort food.[8][9]